The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.
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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Jade Barnaby
UBC Food Services: Andrew Parr, Piyush Sahay, Dorothy Yip
BIOL 448
Biodiversity, Food, Procurement
Fisheries Centre: Dr. Amanda Vincent
2006-2007
PDF
Sukhi Atti, Pailin Chongchitnant, Linda Lee, Karissa Robson, Herlina Tedrjowarsito, Iris Tse, Laura-Ashley Wright
UBC Food Services: Juliana Campbell; Retail Operations: Dorothy Yip; Student Housing and Hospitality Services: Andrew Parr
AGSC 450
Community, Food, Land, Procurement
Campus & Community Planning: Liska Richer
2006-2007
PDF
Jade Barnaby
UBC Food Services: Andrew Parr, Piyush Sahay, Dorothy Yip
BIOL 448
Biodiversity, Food, Procurement
Fisheries Centre: Dr. Amanda Vincent
2006-2007
PDF
Margaret Bloomquist, Tyler Chan, Jason Gray, Colleen O’Brien, Mia Lai, James Takizawa
Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford; , University Neighborhoods Association: Heather Friesen, Your Local Farmers Market Society: Roberta LaQuaglia
AGSC 450
Community, Food, Land
Campus Sustainability: Liska Richer
2006-2007
PDF
Anna Magera
UBC Food Services: Andrew Parr, Piyush Sahay, Dorothy Yip
BIOL 448
Biodiversity, Food, Procurement
Fisheries Centre: Dr. Amanda Vincent
2006-2007
PDF
Anna Magera
UBC Food Services: Andrew Parr, Piyush Sahay, Dorothy Yip
BIOL 448
Biodiversity, Food, Procurement
Fisheries Centre: Dr. Amanda Vincent
2006-2007
PDF
Jeff Chen, Mandy Lam, Megan Halstead, David Poon, Luke Pritchard, Jacqueline Teo, Grace Yaung
Agora Café: Meghan Molnar; Center for Sustainable Food Systems at UBC Farm: Amy Frye; Center for Sustainable Food Systems at UBC Farm: Gavin Wright; Land and Food Systems, Faculty of: Mark Bomford; Land and Food Systems, Faculty of: Danny Gruner
AGSC 450
Community, Food, Land
Campus & Community Planning: Liska Richer
2006-2007
PDF
Laura Winter
UBC Food Services: Andrew Parr, Piyush Sahay, Dorothy Yip;
BIOL 448
Biodiversity, Food, Procurement
Fisheries Centre: Dr. Amanda Vincent
2006-2007
PDF
Morvarid Aletomeh, Silvia Chen, Stephanic Goruk, Jocelyn Land-Murphy, Caroline Ramsay, Heather Todd, Gladys Yeung, Ayla Harker
Agora Café: Meghan Molnar; Center for Sustainable Food Systems at UBC Farm: Amy Frye; Center for Sustainable Food Systems at UBC Farm: Gavin Wright; Land and Food Systems, Faculty of: Mark Bomford; Land and Food Systems, Faculty of: Danny Gruner
AGSC 450
Community, Food, Land
Campus & Community Planning: Liska Richer
2006-2007
PDF
Kamaldeep Rana, Laura Weston
UBC Properties Trust: Dan Bock
CHBE 484
Climate, Energy, Finance
Chemical and Biological Engineering: Dr. Xiaotao Bi
2006-2007
PDF