Meet Your Maker

Come meet the faces behind the food we serve on campus and join us in celebrating local food & sustainability! Learn about where your food comes from, how to eat more climate friendly food and about zero waste at UBC. Enjoy free samples from UBC Food Services suppliers and meet businesses like Bonus Bakery, UBC Farm, Kindred Cultures, Aurora Coffee Roasters, UpMeals, Friendlier, and more.

Don’t miss the cooking demo with UBC’s Chef David Speight and Chef Sharon from Mama in the Kitchen at noon in front of the Bookstore.

Stay tuned for more details.