The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Empowering Eaters to Make Climate-Friendly Choices: A Public Education Initiative
Nikki Alise Levson, Li Jia (Jet) Li, Shanshan Li, Yingqi (Winnie) Li, Katherine Lin, XiuTing (Candace) Lin Centre for Sustainable Food Systems at UBC Farm: Mark Bomford, Amy Frye, Campus Sustainability: Liska Richer AGSC 450 Climate, Community, Food, Land Applied Biology: Alejandro Rojas 2008-2009 PDF
Life Cycle Assessment of Vanier Residence in University of British Columbia
Laurent Shiu Sustainability Office: Alison Aliosio CIVL 498C Buildings, Materials Wood Science: Dr. Paul McFarlane; Civil Engineering: Dr. Susan Nesbit, Dr. Thomas Froese 2008-2009 PDF
Exploring Sustainability: Supporting Mental Health of Health Care Students
Kristel Vanessa Barbosa School of Nursing: Dr. Patricia Rodney NURS410F Community, Health School of Population and Public Health: Dr. Annalee Yassi 2008-2009 PDF
Empowering eaters to make climate-friendly choices: A public education initiative.
Florence Laksmana, Carol Lam, Cynthia Lam, Iris Lam, Karen Lam, Philip Lau, Amanda Lee, Chi Man Lee Centre for Sustainable Food Systems at UBC Farm: Mark Bomford, Amy Frye, Campus Sustainability: Liska Richer AGSC 450 Climate, Community, Food, Land Applied Biology: Alejandro Rojas 2008-2009 PDF
The UBC Food System Project Summary Report 2009
Sophia Baker-French, Liska Richer Alma Mater Society: Carolina Guimaraes, Nancy Toogood, Nick Gregory, Land and Food Systems: Jian Jiu Cheng, Sprouts: Martin Gunst, Jeremy Taylor, Student Housing and Hospitality Services: Andrew Parr, Dorothy Yip, Ayrin Ferguson, Seve Golob, Josie Midha, Campus Sustainability: Liz Ferris LFS 450 Climate, Community, Food, Health, Land Land and Food Systems: Andrew Riseman 2008-2009 PDF
Life Cycle Analysis: Comparing PLA Plastic Food Use Products On the Basis of Energy Consumption
Sin Yin (Judy) Lee Food Services: Dorothy Yip CHBE 484 Energy, Materials Chemical and Biological Engineering: Dr. Xiaotao Bi 2008-2009 PDF
Empowering eaters to make climate-friendly choices: A public education initiative
Nazila Karimibiuki, Ida Keung, Courtney Kohnen, Carolyn Kolb, Alice Kong, Michael Kwan, Jennifer Laban, Ka-Yan Lai Centre for Sustainable Food Systems at UBC Farm: Mark Bomford, Amy Frye, Campus Sustainability: Liska Richer AGSC 450 Climate, Community, Food, Land Applied Biology: Alejandro Rojas 2008-2009 PDF
UBC SEEDS Paper Reduction Initiative
Christopher Dennis, Kwan Ting Lee, Min Kai Sun Supply Management: Victoria Wakefield COMM 436 Materials, Waste Sauder School of Business: Prof. Lior Limonad 2008-2009 PDF
Empowering Eaters to Make Climate-Friendly Choices: A Public Education Initiative
Kyle Lee, Winnie Lee, Sheena Leung, Veronica Leung, Vincent Leung, Wonik Nathan Son, Michelle St. Germain Centre for Sustainable Food Systems at UBC Farm: Mark Bomford, Amy Frye, Campus Sustainability: Liska Richer AGSC 450 Climate, Community, Food, Land Applied Biology: Alejandro Rojas 2008-2009 PDF
Green Labs - Energy Conservation and Management Techniques for Laboratories
Abin Antony, Shruti Kapoor, Mankaran Singh Health Safety and Environment: Noga Levit CHBE 484 Climate, Energy Chemical and Biological Engineering: Dr. Xiaotao Bi 2008-2009 PDF

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