The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.
Use the search bar to look for keywords, or use the advanced search to browse specific courses, authors and faculty.
Jennifer Baum, Erin Berring, Cory Bigham, Meredith Bragg, Hanna Budny, Natasha Burnham, Michael Carnaté
Climate Action: Liz Ferris, Campus Sustainability: Liska Richer
AGSC 450
Climate, Food, Land
Applied Biology: Alejandro Rojas
2008-2009
PDF
Jessica (Jeca) Glor-Bell
Sustainability Office: Liz Ferris
PLAN547C
Climate, Community
Community and Regional Planning: Dr. William Rees, Dr. Maged Senbel
2008-2009
PDF
Anahita Aghili, Venessa Allain, Juniolucano Ang, Trista Appeldoorn, Tiffany Au-Yeung, Kirsten Badesso, Shawna Barker
Climate Action: Liz Ferris, Campus Sustainability: Liska Richer
AGSC 450
Climate, Food, Land
Applied Biology: Alejandro Rojas
2008-2009
PDF
Adam Rucker
Sustainability Office: Kelly Coulson, Liz Ferris, Orion Henderson
CHBE 484
Climate
Chemical and Biological Engineering: Dr. Xiaotao Bi
2008-2009
PDF
Exploring Ways to Lighten AMS Food and Beverage Department’s Ecological Footprint: Blue Chip Cookies
Peishan Han, Chris Higgins, Jennifer Hill, Lindsay Hobin, Emma Holmes, Christina Hong, Annie Hsieh, Declan Hsu
AMS Food & Beverage Department: Tom Coleman, Elena Cossover, Nancy Toogood, Campus Sustainability: Liska Richer
AGSC 450
Community, Food, Land
Applied Biology: Alejandro Rojas
2008-2009
PDF
Rémi Berlemont, Anthony Higginson, Benoît Pagès
Land and Building Services: Lee Ferrari
CHBE 484
Energy, Materials, Transportation, Waste
Chemical and Biological Engineering: Dr. Xiaotao Bi
2008-2009
PDF
Charles Borromeo, Angie Tai, Opttie Tsoi
UBC Supply Management: Victoria Wakefield
CHBE 484
Materials, Waste
Chemical and Biological Engineering: Dr. Xiaotao Bi
2007-2008
PDF
Jessica Lenihan, Stephanie Molander
Director of Facilities Management: Roger Bizzotto
ANTH 480
Food, Waste
UBC Okanagan Barber School of Arts and Sciences: Dr. Diana French
2007-2008
PDF
Sarah Ehman
Aramark Food Service Director: Kris Bruckmann, Chef: Darren Bezanson, Facilities Management: Al King
GEOG 498
Food, Land, Waste
Irving K. Barber School of Arts and Sciences: Trudy Kavanagh
2007-2008
PDF
Stacy Hammond
UBC Okanagan, AVP Operations: Aidan Kiernan
ANTH 245
Climate, Energy, Waste, Water
Anthropology: Dr. John Wagner
2007-2008
PDF